Momwe mungagwiritsire ntchito thireyi ya nyemba zakumera

Ziphuphu zimatha kupereka zakudya zowonjezera zakudya, ndipo zimakhala zosavuta kukula pogwiritsa ntchito njira zosiyanasiyana.Kugwiritsa ntchito thireyi yomera mbewu ndikosavuta komanso kosavuta.Mutha kusangalala ndi zakudya zokoma kunyumba.

1. Yang'anani mbeu zanu kuti musankhe bwino, ndipo tayani njere zosauka. Ziviyikeni m'madzi kwa maola 6-8, kenaka mutsuke ndi kukhetsa.
2.Falitsani mbeu molingana pa thireyi ya gridi osayikamo.
3.Onjezani madzi mumtsuko, madzi sangabwere mu tray ya gridi.Osamiza njere m'madzi, apo ayi ziwola.Kupewa kuswana mabakiteriya ndi fungo, pls sinthani madzi ka 1 ~ 2 tsiku lililonse.
4. Ngati thireyi yopanda chivindikiro, yophimba ndi pepala kapena thonje yopyapyala.Kupewa kuswana mabakiteriya ndi fungo, chonde sinthani madzi 1 ~ 2 kawiri tsiku lililonse.
5. Pamene masamba akukula kufika pa 1cm kutalika, tsegulani chivundikirocho.kuwaza madzi kwa nthawi 3 ~ 5 tsiku lililonse.
6.Nthawi ya kumera kwa mbeu imasiyanasiyana masiku atatu kufika masiku 10, ndipo mbande zimatha kukolola.

Thireyi yomeretsa mbewu imatha kumera mbewu zosiyanasiyana monga soya, buckwheat, udzu wa tirigu, therere, mtedza, nyemba zobiriwira, radishes, nyemba, broccoli.Malinga ndi malangizo, oyamba kumene amatha kukula ma microgreens mosavuta ndikusangalala ndi zakudya zobiriwira komanso zathanzi kunyumba.